Introduction of the main menu
Introduction of the main menu at Ching-Ming Daimaru Umeda Store
- Mixed Noodle Stir-fry with Sauce ¥1,600
- Stir-fried White Fish with Egg Whites ¥1,700
- Prawn with Mayonnaise Sauce ¥1,800
- Peking Duck (1 piece) ¥900
- Sweet and Sour Pork ¥1,800
- Stir-fried beef with Miso ¥2,300
- Mapo Tofu ¥1,700
- Saliva Chicken ¥1,600
- Crab Meat and Lettuce Fried Rice ¥1,800
- Scallop Steak ¥2,250
- Stir-fried Beef with Two-colour Peppers ¥2,200
- Braised Shark Fin (approximately 200g) ¥25,000
We have a wide selection of lunch menus,...
course menus, and à la carte options.
Please come and enjoy!
Blue Plumage Daimaru Umeda staples
Fried noodles with starchy sauce 1,600 yen
Stir-fried white fish and egg white 1,700 yen
Shrimp with mayonnaise sauce 1,800 yen
Peking Duck 900 yen per piece
Sweet and sour pork 1,800 yen
Wok-fried beef with miso 2,300 yen
Bean-curd soup seasoned with red pepper 1,700 yen
Yodarechicken 1,600 yen
Fried rice with crabmeat and lettuce 1,800 yen
Scallop steak 2,250 yen
Wok-fried beef and two-color bell bell pepper, shredded ¥2,200
Shark's fin in a stewed form (approx. 200 g): 25,000 yen
Lunch and course menus are of course available.
We also offer a variety of a la carte menu items.
We hope you enjoy it!
