本年も格別のご愛顧を賜り、
誠にありがとうございました。
皆さまに支えられ、無事に一年を締めくくる
ことができましたこと、心より御礼申し上げます。
12月31日(本年最終営業日)は、
17時ラストオーダー、18時閉店とさせていただきます。
ご来店の際はお時間にご注意ください。
来年も皆さまにご満足いただけるお料理と
サービスをお届けできるよう、
スタッフ一同努めてまいります。
どうぞ良いお年をお迎えください。
Greetings for the Last Business Day of the Year
Thank you very much for your exceptional patronage this year.
Thanks to your support, we were able to successfully conclude the year, and we sincerely appreciate it.
On December 31 (the last business day of this year), our last order will be at 5:00 PM, and we will close at 6:00 PM. Please be mindful of the time when visiting us.
Next year, our entire staff will continue to strive to provide dishes and services that will satisfy all of our customers.
We wish you a wonderful New Year.

Contact Us
Click here to make a reservation

Online reservations are available 24 hours a day

Store Information

Official] Chinese Cuisine Ching Ming daimaru umeda

Official] Chinese Cuisine Ching Ming daimaru umeda

address (e.g. of house)
〒530-8202
3-1-1 Umeda, Kita-ku, Osaka-shi, Osaka
Daimaru Umeda Store 14F
Access
Approx. 1 min. walk from JR Osaka Sta.
JR Tozai Line Kitashinchi station 6 min. walk
Osaka Metro Midosuji Line Umeda Sta. 2 min. walk.
Approximately 8 minutes walk from Higashi-Umeda Station on Osaka Metro Tanimachi Line
Osaka Metro Yotsubashi Line Nishi-Umeda station 4 min. walk
Hankyu Osaka-Umeda Station 3 min. walk
Hanshin Osaka-Umeda Station 2 min. walk
Phone number
06-6347-0250
Business Hours
Lunch] 11:00-17:00 (L.O. 17:00)
Dinner] 17:00-23:00 (L.O. 22:00)
regular closing day
Same as Daimaru Department Store
Settlement Method
Cash: acceptable 
Credit Cards ;. VISA  master  Amex  DINERS  JCB  UnionPay 
Electronic Money ;.
QR code payment ;. Rakuten Pay  PayPay  LINEPay  d-payment  Alipay  WeChatPay 
remarks
no smoking in the entire restaurant
There is a smoking area on the restaurant floor.
Receipts can be issued for qualified invoices (invoice)

♦We can accommodate vegetarian menu. Please feel free to consult with us. Please feel free to ask us about our vegetarian menu.